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Red Pesto with Genoese basil DOP Anfosso

Red Pesto with Genoese basil DOP Anfosso

Attributi Prodotto: anfosso | sughi |
Regular price € 6,49
Regular price Sale price € 6,49
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Anfosso Red Pesto with Genoese basil DOP is an excellent pesto not only for seasoning all types of pasta, both fresh and dried, but also for filling and preparing delicious appetizers for inviting and appetizing aperitifs. Made with only certified Italian ingredients, the product has an intense red color, with a medium consistency and with a typical flavor and aroma of basil with tomato. It is advisable to keep the product in a cool place away from heat sources. Once the jar has been opened, it must be kept in the fridge for a maximum of three days covered with oil in order to preserve the flavor and aroma.


Ingredients: Italian peeled tomatoes 25%, extra virgin olive oil 23%, Italian tomato double concentrate 18%, semi-finished Genovese Basil DOP (Genovese Basil DOP 63%, extra virgin olive oil, salt, antioxidant: ascorbic acid), cashew nuts 12%, dried tomato 5%, Grana Padano DOP ( milk , rennet, salt, lysozyme: egg protein), pine nuts, garlic, salt, acidifier: lactic acid

Net weight: 180g

EAN: 8008378000778

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