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Taggiasca olive tapenade with anchovies and capers La Baita & Galleano

Taggiasca olive tapenade with anchovies and capers La Baita & Galleano

Attributi Prodotto: acciughe e capperi | azienda agricola La Baita & Galleano | liguria | olive taggiasche | prodotti liguri | tapenade | tapenade olive taggiasche |
Regular price € 9,35
Regular price Sale price € 9,35
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The tapenade is a cream born from a traditional Provençal recipe also adopted by Ligurian cuisine, which uses few and excellent ingredients.

In this version you will find Taggiasca olives, anchovies, capers and extra virgin olive oil .

The Taggiasca olive tapenade with anchovies and capers from the La Baita & Galleano farm can be served as an aperitif or appetizer spread on good bread . It can also be combined with meat or fish dishes and is also perfect as a condiment for first courses.

The olives come from the centuries-old olive trees that the Baita & Galleano farm cultivates in the Ligurian hinterland.

Net weight: 170g

Ingredients: Taggiasca olives 30%, anchovies 12%, capers 12%, extra virgin olive oil, salt, vinegar

EAN: 8051773644108

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