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Classic Carnaroli Estate Drovanti
Vendor:Tenuta DrovantiRegular price € 7,19Regular priceUnit price / per -
Ribe Parboiled Rice Zangirolami Rice
Vendor:Riso ZangirolamiRegular price € 5,06Regular priceUnit price / per -
Aromatic Apollo rice Zangirolami rice
Vendor:Riso ZangirolamiRegular price € 5,83Regular priceUnit price / per -
Aromatic black rice Zangirolami rice
Vendor:Riso ZangirolamiRegular price € 5,83Regular priceUnit price / per -
Vialone Nano rice Zangirolami rice
Vendor:Riso ZangirolamiRegular price € 6,77Regular priceUnit price / per -
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Original Rice Zangirolami Rice
Vendor:Riso ZangirolamiRegular price € 5,34Regular priceUnit price / perSold out -
Classic Carnaroli Rice Zangirolami
Vendor:Riso ZangirolamiRegular price € 6,55Regular priceUnit price / per
Collection: Rice
Rice is an important food
Rice is one of the most important foods in the world, present in the diet of billions of people. Its consumption is particularly widespread in Asian countries such as China, Japan, India and Vietnam, where it forms the basis of traditional cuisine. Rice is a grain that offers numerous health benefits and a wide variety of flavors and textures. Here we will discover the nutritional properties of rice and its health benefits, as well as the different varieties available on the market.
Rice is a highly nutritious and energetic food. It contains complex carbohydrates, vegetable proteins, B vitamins and minerals such as iron, calcium and potassium.
Brown Rice vs White Rice: Which is Better?
Brown rice is considered more nutritious than white rice because it contains the outer part of the grain, which makes it richer in fiber and vitamins. Additionally, brown rice has a low glycemic index, which means it's absorbed more slowly by the body and doesn't cause blood sugar spikes. White rice, on the other hand, is more refined and deprived of most of the fibers and vitamins.